i hardly cook anything besides tofu and chicken, but while my parents are on vacation, i decide to experiment in the kitchen with steak and spaghetti. my main focus was not to set the house on fire; not breaking anything was a plus and the dinner for two was a bonus. after a tiresome day of teaching for the start of killarney fall term, i could definitely use some medium rare protein
korean market shows guide to buying the perfect steak just the way you like it. i never knew there were so many choices when it comes to shopping for some dinner. looking at the diagram makes it seem like a cow’s body part is even more complicated than that of a human’s. much more complicated than i thought when all i want is some red meat. how do you like your steak??