day 1943 – sai kung

last day of my hong kong trip 2018 spent eating on seafood road in sai kung. that’s a wrap for this year’s asia trip. i caught up with a number of old friends, visited a lot of fun places, and ate an abnormal amount of food, but most importantly i saw family. it’s hard saying goodbye, but i must go home to resume my usual lifestyle and work commitments. i’ll admit at times it’s hard to swallow seeing the conditions both my grandmas are in. i really wish i could improve their standard of living, but i feel hopeless and almost heartbroken not having got a clue how

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day 1937 – grand opening

was there to attend the grand opening of my cousin’s chocolate shop. it wasn’t very interesting because i didn’t even know three quarters of the people there. i really had no reason to stay there after the official ceremony, but i guess my mom had to do her socializing. i find that sometimes she takes on too much and becomes more of a counselor, mentor and psychologist for everyone around her

day 1931 – hop on hop off

signed up for the big big bus where we have the flexibility to hop on and off the bus whenever we come across any attractions we wanted to see. we hopped on three different routes to go around downtown, chinatown, little india and orchard road. from this bus tour, i saw so many superb architecture and design. these busses saved us a lot of walking and definitely saved my knee from collapsing

day 1928 – singapore bound

eighteen hours on an airplane with a one hour rushed transfer in between really upset my knees. i was so exhausted prior to the flight that i completed passed out the bulk of the first flight and didn’t bother with washroom breaks or cup noodle. you could say i’m excited and not excited for this trip. this bi-annual asia trip consist of a stop in singapore before hong kong. i’ll be my nth time visiting hong kong, but first in singapore

day 1833 – spot prawns

my parent’s week-long tour of greater vancouver continues with steveston fisherman’s wharf. dinner is served with loads of fresh seafood that my parents brought home from steveston market. my family rarely chooses to eat shellfish for health reasons. for some reason my parents planned out today to be a homecooked seafood fest. i couldn’t turn down the fresh sockeye salmon and delicious spot prawns

shaping 2018

2017 was challenging that staggered between many emotions, some happy, some successful, some difficult, some burdensome and some heartbreaking moments. i was struck by my most depressing moments that resulted in bottling up emotions where self destruction happened. underneath the outer shell, was three hundred and sixty five days of constant battle that left many unseen scars. after this three hundred sixty five day battle, i came to realize i had ample growth: grew stronger, became braver, gained experience and expanded my knowledge. the struggles gave me a different perspective in life, the achievements gave me hope to to continue to climb. life is a journey defined by how well one copes after being knocked down. looking forward into the next twelve months, i’ll regroup and pull myself together to find my strong. i’m a fighter and won’t stop short of reaching my goal. as long as i stay strong, keep grinding and never settle for less than my full potential. life is about betterment and i’m committed to being the strongest version of myself

the latter part of 2017 wasn’t the best of days and was a true test of patience. the long drought, the fluctuating health, the seesawing emotions were all big obstacles, but i made sure all loose ends were closed. waving 2017 goodbye knowing 2018 has much more for me in store

  • get back healthy and stay as injury-free as possible
  • consistent training and eating with proper sleep
  • step up my game and take it to the next level
  • setting my priorities and boundaries
  • love myself for who i am, love my family, love my friends
  • stay focused towards advancement
  • attain more designations
  • save up for the numbers game
  • explore and travel the world
  • devote more time on what sets my heart on fire
  • step out of my comfort zone and expand my horizon
  • acknowledge being a workaholic but appreciate the little things

i’m ready to start 2018 off strong and be the stubborn goal digger that i am. just remember the best has yet to come

day 1601 – cleaning house

cleaning house today for what no longer should be in my space. i longed should have gotten rid of things that are taking too much of my negative space and not adding to me. i processed all the thoughts in my head space; it became clear that letting things slip has made me discontent and dulled my life. my friends have told me, not just once, that i deserve better for all the things i let slip too far down. they stood by me at my best and at my worst, and that’s what makes them my dearest friends. out with the old and unwanted so i can rebuild on what it means to be happy and what makes me, me